Mango (Black Tea)

Use this space to provide a more informative response, explaining the topic in a way that is easy to understand while covering the key points that customers need to know.Use a heaped teaspoon per cup and freshly boiled water, then brew for 3 minutes. It’s lovely hot without milk. For iced tea, brew it a little stronger, let it cool and pour over ice.

Use this space to provide a more informative response, explaining the topic in a way that is easy to understand while covering the key points that customers need to know.No. Mango leaf tea is made from the leaves of the mango tree and doesn’t taste of the fruit. Ours is black tea blended with real pieces of mango fruit, so you get the full tropical flavour.

Use this space to provide a more informative response, explaining the topic in a way that is easy to understand while covering the key points that customers need to know.Ours does. It’s made with Ceylon black tea, so it has a high amount of caffeine, similar to a breakfast tea. For a caffeine-free fruity cup, try our Blood Orange or Granny’s Garden.