Caramel (Black Tea)

Use this space to provide a more informative response, explaining the topic in a way that is easy to understand while covering the key points that customers need to know.Use a heaped teaspoon per cup and freshly boiled water, then brew for 3–5 minutes. The caramel pieces melt as it brews, so there’s no need to add sugar. It’s lovely black or with a splash of milk, and especially good with oat milk.

Use this space to provide a more informative response, explaining the topic in a way that is easy to understand while covering the key points that customers need to know.Yes. The caramel pieces are made with cream and butter, so this tea contains milk and isn’t suitable for anyone avoiding dairy. It may also contain traces of nuts.

Use this space to provide a more informative response, explaining the topic in a way that is easy to understand while covering the key points that customers need to know.Our Caramel is made with black tea, so it has a medium amount of caffeine and suits the afternoon best. For a caffeine-free caramel cup in the evening, try our Rooibos Pecan Turtle, with chocolate, caramel and pecan.